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32 oz (908 g) M-Seal / Standard
Product Dimensions: 5.3"W x 15.3"H + 3.4"G (135 mm x 390 mm + 85 mm)
Units per Case: 500 bags 
Film Thickness: 4.8 mil / 122 um
Barrier: High Barrier 
Film Structure: PET/AL-FOIL/LDPE/LLDPE 
 
Upright display with expanding side gussets for improved filling capacity. Quad seals act as pillars to reinforce bag structure, while creating a stiff frame for prominent label display. Available in metalized high barrier film. 
  • Foil laminations offer reliable high barrier protection to maintain fresh flavor, texture and appearance 
  • Quad seal style creates stiff frame for crisp, flat label display 
  • Four corner seals act as pillars to reinforce bag structure while enhancing stability 
  • Bottom v-seal adds strength to support product weight 
  • FDA, USDA and CFIA compliant to keep products food safe
 
* Ideal for merchandising full-size versions of your products, our 32 oz m-seal bags offer a convenient way for consumers to extend and maintain freshness over the entire consumption period.

32 oz (908 g) M-Seal / Standard

$146.54Price
Colors: Black
Quantity
  •   Whole Bean Ground Bean Rice
    Weight reference 32 oz 35.2 oz 83.2 oz

    This chart is a helpful tool for referencing the weight of your product. Please note that weight/ density of this bag is calculated based on medium roasted coffee bean volume. We recommend that you request for samples to ensure that you have the ideal size.

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What is Barrier?

“What is Barrier? Barrier properties are critical for optimal packaging that keeps your product fresh on the shelf. The level of barrier protection defines how permeable the material is, or how much gas, moisture, or aroma compounds can pass through the film itself. Gases such as oxygen, carbon dioxie and nitrogen can influence your product’s freshness and shelf life, depending on its unique requirements. 

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  • Low Barrier films are ideal for products that need to ‘breath’, such as fresh produce

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  • Standard Barrier films are suitable for products that are not as vulnerable to exposure to gases or moisture, such as frozen or nonfood products.

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  • High barrier films offer optimal protection for products that are susceptible to spoiling or rancidity due to exposure, by incorporating materials like aluminum, VM-PET or EVOH. Many products that use fresh ingredients require high barriers such as meat, cheese, seafood, coffee and tea. 

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